The Public Needs to Know Essay Example | Topics and Well Written Essays - 1000 words

The Public Needs to Know - Essay ExampleMore essentially, health and fare is a remarkable topic for children because of their growth. Recently, the prepare made changes to the breakfast and dejeuner programs to alter provender and health mainly because of its importance to the childrens growth, stinting situation, special needs of the children, process and the benefits of the program. The recent economic trends all over the world have not been friendly or up to peoples expectations. The economic recession and downfall has seen many people struggling to provide basic needs for their families age at the same clock time affording other secondary needs that involve leisure activities. Despite the detrimental economic changes, people must continue living and catering for the basic needs of which education, health and nutrition are included (Marotz, 2011). This means that whatever the case, people must be healthy and bespeak prim nutrition to survive. Despite the economic situa tion, the school has endeavored to provide a balanced diet for children so that tuition can take place effectively the same way their growth and development can. In this trend therefore, the school decided to change the breakfast and lunch program for the schoolchildren to fit the economic hardship art object celebrate the health of the children in the best way possible. The expensive foodstuff was reduced by interchange them with foods with the same nutrients but at a lower cost. For example for breakfast, the school substituted manufactured cereals with a stone and a glass of milk for e precise child (Dalton, 2005). This was similarly added with fruits. For lunch, the school substituted processed juices with fruits while maintain the normal diet (Marotz, 2011). Schoolchildren eating a healthy meal In the change of the breakfast and lunch programs, the school took into account the special needs of the children. As it is clear, not all persons take the same event of diet beca use of bodily issues and medicinal concerns. This program is meant for children roughly between four years and twelve years. The school put this into consideration and took care of all special needs of the children (Marotz, 2011). The children are at a very delicate but essential part of their lives. This is a special need because their bodies are at maturation and development stage. Any interference or inadequate feeding means that their growth and development will be impaired and stunted. Children naturally prefer foods that they enjoy nearly. Therefore, it is essential to make healthy food choices appealing. Children also imitate their caregivers. Therefore, they require caregivers who act as role models by eating healthy. Children with medical problems were also catered for in the change. This means that the school introduced a wide variety of diet for children because of their special nutritional and developmental needs, which include medicinal and health related issues. This was aimed at helping children grow and develop and at the same time enjoy learning (Marotz, 2011). A child eating an excessive fatty food Another most important area that was featured in the recent changes in breakfast and lunch program changes to improve nutrition and health is process (Shilstone, 2009). Process in this case all the considerations that were looked into before the changes were made. For example, the school had to take a survey of the childrens needs, age, health and medicinal requirements before the change was made. For example,